{"id":616,"count":5,"description":"<strong>X\u00fat L\u1ecfng NaOH (CAS 1310-73-2) \u2014 L\u1ed9c Thi\u00ean Giao KCN Trong Ng\u00e0y<\/strong>\n<strong>C\u00f4ng ty L\u1ed9c Thi\u00ean<\/strong> chuy\u00ean cung c\u1ea5p <strong>x\u00fat l\u1ecfng NaOH<\/strong> (Sodium Hydroxide, <strong>CAS 1310-73-2<\/strong>) c\u00e1c n\u1ed3ng \u0111\u1ed9 32%, 45%, 50% cho nh\u00e0 m\u00e1y, KCN t\u1ea1i TP.HCM, B\u00ecnh D\u01b0\u01a1ng, \u0110\u1ed3ng Nai. S\u1ea3n ph\u1ea9m k\u00e8m \u0111\u1ea7y \u0111\u1ee7 h\u1ed3 s\u01a1 <strong>CO\/CQ\/CoA\/MSDS<\/strong>, \u0111\u1ea1t <strong>QCVN 40:2011<\/strong> cho x\u1eed l\u00fd n\u01b0\u1edbc th\u1ea3i c\u00f4ng nghi\u1ec7p.\n\n<strong>B\u1ea3ng So S\u00e1nh N\u1ed3ng \u0110\u1ed9 X\u00fat L\u1ecfng \u2014 Ch\u1ecdn Lo\u1ea1i Ph\u00f9 H\u1ee3p<\/strong>\n\n\n\nN\u1ed3ng \u0111\u1ed9\n\u1ee8ng d\u1ee5ng ch\u00ednh\nNg\u00e0nh ph\u00f9 h\u1ee3p\nLi\u1ec1u d\u00f9ng \u0111i\u1ec3n h\u00ecnh\n\n\n\n\n<strong>NaOH 32%<\/strong>\n\u0110i\u1ec1u ch\u1ec9nh pH nh\u1eb9, t\u1ea9y r\u1eeda b\u1ec1 m\u1eb7t\nTh\u1ef1c ph\u1ea9m, d\u1ec7t nhu\u1ed9m\n50\u2013150 ml\/m\u00b3 n\u01b0\u1edbc th\u1ea3i\n\n\n<strong>NaOH 45%<\/strong>\nT\u0103ng pH n\u01b0\u1edbc th\u1ea3i l\u00ean 7\u20139, x\u00e0 ph\u00f2ng h\u00f3a d\u1ea7u m\u1ee1\nGi\u1ea5y, cao su, h\u00f3a ch\u1ea5t\n80\u2013200 ml\/m\u00b3 n\u01b0\u1edbc th\u1ea3i\n\n\n<strong>NaOH 50%<\/strong>\nPh\u1ea3n \u1ee9ng h\u00f3a h\u1ecdc c\u00f4ng su\u1ea5t cao, luy\u1ec7n kim\nD\u1ea7u kh\u00ed, luy\u1ec7n kim, h\u00f3a d\u1ea7u\nT\u00f9y quy tr\u00ecnh k\u1ef9 thu\u1eadt\n\n\n\n\n<strong>Th\u00f4ng S\u1ed1 K\u1ef9 Thu\u1eadt \u2014 Ch\u1ee9ng Nh\u1eadn CO\/CQ\/CoA\/MSDS<\/strong>\n\n\n\nTh\u00f4ng s\u1ed1\nChi ti\u1ebft\n\n\n\n\n<strong>T\u00ean h\u00f3a ch\u1ea5t<\/strong>\nSodium Hydroxide \u2014 X\u00fat L\u1ecfng \u2014 NaOH L\u1ecfng\n\n\n<strong>S\u1ed1 CAS<\/strong>\n<strong>1310-73-2<\/strong>\n\n\n<strong>N\u1ed3ng \u0111\u1ed9<\/strong>\n32%, 45%, 50% (dung sai \u00b11%)\n\n\n<strong>D\u1ea1ng<\/strong>\nDung d\u1ecbch l\u1ecfng, kh\u00f4ng m\u00e0u\n\n\n<strong>\u0110\u00f3ng g\u00f3i<\/strong>\nCan 25L, phuy 220L, xe b\u1ed3n IBC 1000L\n\n\n<strong>H\u1ed3 s\u01a1<\/strong>\nCO, CQ, <strong>CoA<\/strong> (Certificate of Analysis), MSDS\n\n\n<strong>Ti\u00eau chu\u1ea9n x\u1ea3 th\u1ea3i<\/strong>\n<strong>QCVN 40:2011<\/strong>\/BTNMT \u2014 pH \u0111\u1ea7u ra 6\u20139\n\n\n\n\n<strong>\u1ee8ng D\u1ee5ng X\u00fat L\u1ecfng NaOH Theo T\u1eebng Ng\u00e0nh<\/strong>\n\n<strong>X\u1eed l\u00fd n\u01b0\u1edbc th\u1ea3i \u2014 QCVN 40:2011:<\/strong> NaOH 45%\/50% \u0111i\u1ec1u ch\u1ec9nh pH n\u01b0\u1edbc th\u1ea3i c\u00f4ng nghi\u1ec7p \u0111\u1ea1t 6\u20139 theo QCVN 40:2011\/BTNMT. Li\u1ec1u d\u00f9ng: 80\u2013200 ml\/m\u00b3 t\u00f9y pH \u0111\u1ea7u v\u00e0o.\n<strong>X\u00e0 ph\u00f2ng h\u00f3a d\u1ea7u m\u1ee1:<\/strong> NaOH l\u1ecfng 32%\u201345% ph\u1ea3n \u1ee9ng saponification v\u1edbi d\u1ea7u m\u1ee1 \u0111\u1ed9ng\/th\u1ef1c v\u1eadt trong n\u01b0\u1edbc th\u1ea3i nh\u00e0 m\u00e1y th\u1ef1c ph\u1ea9m, chuy\u1ec3n h\u00f3a th\u00e0nh glycerol v\u00e0 x\u00e0 ph\u00f2ng tan trong n\u01b0\u1edbc.\n<strong>D\u1ec7t nhu\u1ed9m:<\/strong> Ki\u1ec1m h\u00f3a dung d\u1ecbch nhu\u1ed9m, c\u1ed1 \u0111\u1ecbnh m\u00e0u thu\u1ed1c nhu\u1ed9m reactive, t\u1ea9y tr\u1eafng s\u1ee3i v\u1ea3i cellulose.\n<strong>S\u1ea3n xu\u1ea5t gi\u1ea5y:<\/strong> N\u1ea5u b\u1ed9t gi\u1ea5y kraft, lo\u1ea1i b\u1ecf lignin, t\u00e1i ch\u1ebf x\u00fat t\u1eeb d\u1ecbch \u0111en.\n<strong>Th\u1ef1c ph\u1ea9m:<\/strong> S\u1ea3n xu\u1ea5t b\u00e1nh pretzel, oliu, n\u01b0\u1edbc t\u01b0\u01a1ng (ti\u00eau chu\u1ea9n food grade).\n<strong>Luy\u1ec7n kim &amp; d\u1ea7u kh\u00ed:<\/strong> NaOH 50% trung h\u00f2a axit, x\u1eed l\u00fd b\u1ec1 m\u1eb7t kim lo\u1ea1i, t\u00e1ch l\u01b0u hu\u1ef3nh trong d\u1ea7u.\n\n\n<strong>Giao H\u00e0ng KCN \u2014 TP.HCM, B\u00ecnh D\u01b0\u01a1ng, \u0110\u1ed3ng Nai Trong Ng\u00e0y<\/strong>\nL\u1ed9c Thi\u00ean giao x\u00fat l\u1ecfng NaOH tr\u1ef1c ti\u1ebfp \u0111\u1ebfn c\u1ed5ng nh\u00e0 m\u00e1y t\u1ea1i c\u00e1c <strong>KCN tr\u1ecdng \u0111i\u1ec3m<\/strong>:\n\n\ud83c\udfed <strong>KCN VSIP I, VSIP II<\/strong> \u2014 B\u00ecnh D\u01b0\u01a1ng (giao trong ng\u00e0y)\n\ud83c\udfed <strong>KCN Nh\u01a1n Tr\u1ea1ch<\/strong> I, II, III, V, VI \u2014 \u0110\u1ed3ng Nai (giao trong ng\u00e0y)\n\ud83c\udfed <strong>KCN Amata<\/strong> \u2014 Bi\u00ean H\u00f2a, \u0110\u1ed3ng Nai\n\ud83c\udfed KCN T\u00e2n B\u00ecnh, C\u00e1t L\u00e1i, Hi\u1ec7p Ph\u01b0\u1edbc \u2014 TP.HCM\n\ud83c\udfed KCN S\u00f3ng Th\u1ea7n, M\u1ef9 Ph\u01b0\u1edbc, B\u00e0u B\u00e0ng \u2014 B\u00ecnh D\u01b0\u01a1ng\n\n\ud83d\udce6 <strong>Giao h\u00e0ng:<\/strong> \u0110\u1eb7t tr\u01b0\u1edbc 14h \u2192 giao trong ng\u00e0y t\u1ea1i KCN. Xe t\u1ea3i 1\u201315 t\u1ea5n, xe b\u1ed3n IBC.\n\ud83d\udccb <strong>H\u1ed3 s\u01a1 k\u00e8m theo:<\/strong> H\u00f3a \u0111\u01a1n VAT, phi\u1ebfu xu\u1ea5t kho, <strong>CoA<\/strong> (Certificate of Analysis), <strong>CO\/CQ<\/strong>, <strong>MSDS<\/strong>.\n\n<strong>H\u01b0\u1edbng D\u1eabn T\u00ednh Li\u1ec1u NaOH L\u1ecfng T\u0103ng pH N\u01b0\u1edbc Th\u1ea3i<\/strong>\n\npH \u0111\u1ea7u v\u00e0o 4\u20135 \u2192 c\u1ea7n t\u0103ng l\u00ean 7\u20138 (\u0111\u1ea1t <strong>QCVN 40:2011<\/strong>): d\u00f9ng NaOH 45%, li\u1ec1u 150\u2013300 ml\/m\u00b3\npH \u0111\u1ea7u v\u00e0o 5\u20136 \u2192 c\u1ea7n t\u0103ng l\u00ean 7\u20139: d\u00f9ng NaOH 32%, li\u1ec1u 80\u2013150 ml\/m\u00b3\nKhuy\u1ebfn ngh\u1ecb: th\u1eed li\u1ec1u nh\u1ecf tr\u01b0\u1edbc, \u0111o pH th\u1ef1c t\u1ebf, hi\u1ec7u ch\u1ec9nh theo l\u01b0u l\u01b0\u1ee3ng th\u1ef1c.\nL\u1eafp \u0111\u1eb7t h\u1ec7 th\u1ed1ng \u0111\u1ecbnh l\u01b0\u1ee3ng t\u1ef1 \u0111\u1ed9ng (dosing pump) k\u1ebft h\u1ee3p \u0111\u1ea7u \u0111o pH online.\n\n\n<strong>C\u00e2u H\u1ecfi Th\u01b0\u1eddng G\u1eb7p \u2014 NaOH L\u1ecfng<\/strong>\n\n\n<strong>X\u00fat l\u1ecfng NaOH 32% d\u00f9ng cho g\u00ec?<\/strong>\n\nNaOH 32% ph\u00f9 h\u1ee3p cho: \u0111i\u1ec1u ch\u1ec9nh pH n\u01b0\u1edbc sinh ho\u1ea1t v\u00e0 n\u01b0\u1edbc th\u1ea3i nh\u1eb9, t\u1ea9y r\u1eeda b\u1ec1 m\u1eb7t c\u00f4ng nghi\u1ec7p, x\u1eed l\u00fd v\u1ea3i trong d\u1ec7t nhu\u1ed9m, s\u1ea3n xu\u1ea5t x\u00e0 ph\u00f2ng v\u00e0 ch\u1ea5t t\u1ea9y r\u1eeda. N\u1ed3ng \u0111\u1ed9 v\u1eeba ph\u1ea3i gi\u00fap d\u1ec5 v\u1eadn chuy\u1ec3n v\u00e0 b\u1ea3o qu\u1ea3n an to\u00e0n h\u01a1n NaOH 50%.\n\n\n\n<strong>NaOH 32% vs 45% vs 50% kh\u00e1c g\u00ec? Ch\u1ecdn lo\u1ea1i n\u00e0o?<\/strong>\n\nNaOH 32%: t\u00ednh \u0103n m\u00f2n th\u1ea5p h\u01a1n, ph\u00f9 h\u1ee3p \u1ee9ng d\u1ee5ng th\u1ef1c ph\u1ea9m v\u00e0 x\u1eed l\u00fd n\u01b0\u1edbc nh\u1eb9. NaOH 45%: c\u00e2n b\u1eb1ng gi\u1eefa hi\u1ec7u qu\u1ea3 v\u00e0 an to\u00e0n v\u1eadn chuy\u1ec3n, t\u1ed1t cho x\u1eed l\u00fd n\u01b0\u1edbc th\u1ea3i c\u00f4ng nghi\u1ec7p v\u00e0 s\u1ea3n xu\u1ea5t gi\u1ea5y. NaOH 50%: hi\u1ec7u l\u1ef1c cao nh\u1ea5t, d\u00f9ng trong luy\u1ec7n kim, d\u1ea7u kh\u00ed v\u00e0 t\u1ed5ng h\u1ee3p h\u00f3a ch\u1ea5t, c\u1ea7n thi\u1ebft b\u1ecb ch\u1ed1ng \u0103n m\u00f2n \u0111\u1eb7c ch\u1ee7ng. Khuy\u1ebfn ngh\u1ecb: nh\u00e0 m\u00e1y x\u1eed l\u00fd n\u01b0\u1edbc th\u1ea3i QCVN 40:2011 n\u00ean d\u00f9ng 45%, d\u1ec7t nhu\u1ed9m d\u00f9ng 32%\u201345%, h\u00f3a d\u1ea7u d\u00f9ng 50%.\n\n\n\n<strong>Li\u1ec1u d\u00f9ng NaOH l\u1ecfng \u0111\u1ec3 t\u0103ng pH n\u01b0\u1edbc th\u1ea3i l\u00ean 7\u20139?<\/strong>\n\nLi\u1ec1u tham kh\u1ea3o: NaOH 45% \u2014 pH t\u1eeb 4 l\u00ean 7 c\u1ea7n kho\u1ea3ng 150\u2013250 ml\/m\u00b3 n\u01b0\u1edbc th\u1ea3i; pH t\u1eeb 5 l\u00ean 8 c\u1ea7n 80\u2013150 ml\/m\u00b3. C\u00f4ng th\u1ee9c nhanh: m\u1ed7i \u0111\u01a1n v\u1ecb pH c\u1ea7n t\u0103ng th\u00eam kho\u1ea3ng 50\u201380 ml NaOH 45%\/m\u00b3. C\u1ea7n th\u1ef1c hi\u1ec7n jar test th\u1ef1c t\u1ebf v\u00ec n\u01b0\u1edbc th\u1ea3i m\u1ed7i nh\u00e0 m\u00e1y c\u00f3 \u0111\u1ed9 \u0111\u1ec7m (buffer) kh\u00e1c nhau. L\u1eafp dosing pump + \u0111\u1ea7u \u0111o pH online \u0111\u1ec3 ki\u1ec3m so\u00e1t t\u1ef1 \u0111\u1ed9ng \u0111\u1ea1t QCVN 40:2011.\n\n\n\n<strong>NaOH l\u1ecfng vs NaOH v\u1ea3y (99%) \u2014 khi n\u00e0o d\u00f9ng lo\u1ea1i n\u00e0o?<\/strong>\n\nNaOH l\u1ecfng (32\u201350%): s\u1eb5n s\u00e0ng s\u1eed d\u1ee5ng ngay, kh\u00f4ng c\u1ea7n pha, an to\u00e0n h\u01a1n khi v\u1eadn chuy\u1ec3n s\u1ed1 l\u01b0\u1ee3ng l\u1edbn, ph\u00f9 h\u1ee3p h\u1ec7 th\u1ed1ng \u0111\u1ecbnh l\u01b0\u1ee3ng t\u1ef1 \u0111\u1ed9ng. Ph\u00f9 h\u1ee3p nh\u00e0 m\u00e1y x\u1eed l\u00fd n\u01b0\u1edbc th\u1ea3i, d\u1ec7t nhu\u1ed9m, th\u1ef1c ph\u1ea9m li\u00ean t\u1ee5c. NaOH v\u1ea3y 99%: n\u1ed3ng \u0111\u1ed9 nguy\u00ean ch\u1ea5t, c\u1ea7n b\u1ed3n pha lo\u00e3ng v\u00e0 quy tr\u00ecnh ki\u1ec3m so\u00e1t nhi\u1ec7t (t\u1ecfa nhi\u1ec7t m\u1ea1nh khi pha), ti\u1ebft ki\u1ec7m chi ph\u00ed v\u1eadn chuy\u1ec3n cho l\u01b0\u1ee3ng nh\u1ecf. Ph\u00f9 h\u1ee3p ph\u00f2ng lab, s\u1ea3n xu\u1ea5t x\u00e0 ph\u00f2ng th\u1ee7 c\u00f4ng. K\u1ebft lu\u1eadn: nh\u00e0 m\u00e1y c\u00f4ng nghi\u1ec7p giao d\u1ecbch li\u00ean t\u1ee5c \u2192 ch\u1ecdn NaOH l\u1ecfng \u0111\u1ec3 ti\u1ebft ki\u1ec7m nh\u00e2n c\u00f4ng v\u00e0 \u0111\u1ea3m b\u1ea3o an to\u00e0n.\n\n\n\n<strong>NaOH l\u1ecfng x\u00e0 ph\u00f2ng h\u00f3a d\u1ea7u m\u1ee1 trong x\u1eed l\u00fd n\u01b0\u1edbc th\u1ea3i nh\u00e0 m\u00e1y th\u1ef1c ph\u1ea9m?<\/strong>\n\nPh\u1ea3n \u1ee9ng x\u00e0 ph\u00f2ng h\u00f3a (saponification): d\u1ea7u m\u1ee1 + NaOH \u2192 glycerol + sodium soap (tan trong n\u01b0\u1edbc). NaOH 32%\u201345% \u0111\u01b0\u1ee3c b\u01a1m v\u00e0o b\u1ec3 t\u00e1ch d\u1ea7u m\u1ee1 ho\u1eb7c b\u1ec3 \u0111i\u1ec1u h\u00f2a, k\u1ebft h\u1ee3p khu\u1ea5y tr\u1ed9n c\u01a1 h\u1ecdc. Nhi\u1ec7t \u0111\u1ed9 t\u1ed1i \u01b0u 40\u201360\u00b0C \u0111\u1ec3 t\u0103ng t\u1ed1c ph\u1ea3n \u1ee9ng. Sau ph\u1ea3n \u1ee9ng, ph\u1ea7n x\u00e0 ph\u00f2ng h\u00f3a n\u1ed5i l\u00ean tr\u00ean \u0111\u01b0\u1ee3c v\u1edbt b\u1ecf; n\u01b0\u1edbc th\u1ea3i ti\u1ebfp t\u1ee5c qua b\u1ec3 sinh h\u1ecdc. Li\u1ec1u d\u00f9ng \u0111i\u1ec3n h\u00ecnh cho n\u01b0\u1edbc th\u1ea3i nh\u00e0 m\u00e1y gi\u1ebft m\u1ed5\/ch\u1ebf bi\u1ebfn th\u1ee7y s\u1ea3n: 100\u2013300 ml NaOH 45%\/m\u00b3.\n\n\n\n<strong>Mua X\u00fat L\u1ecfng NaOH giao KCN B\u00ecnh D\u01b0\u01a1ng, \u0110\u1ed3ng Nai trong ng\u00e0y?<\/strong>\n\nL\u1ed9c Thi\u00ean giao x\u00fat l\u1ecfng NaOH \u0111\u1ebfn c\u1ed5ng nh\u00e0 m\u00e1y t\u1ea1i KCN VSIP I\/II (B\u00ecnh D\u01b0\u01a1ng), KCN Nh\u01a1n Tr\u1ea1ch (\u0110\u1ed3ng Nai), KCN Amata (Bi\u00ean H\u00f2a) trong ng\u00e0y v\u1edbi \u0111i\u1ec1u ki\u1ec7n \u0111\u1eb7t h\u00e0ng tr\u01b0\u1edbc 14h. H\u1ed3 s\u01a1 \u0111\u1ea7y \u0111\u1ee7: CO, CQ, CoA, MSDS, h\u00f3a \u0111\u01a1n VAT. Li\u00ean h\u1ec7: \u260e <a href=\"tel:0979891929\"><strong>0979 891 929<\/strong><\/a> \u0111\u1ec3 \u0111\u01b0\u1ee3c b\u00e1o gi\u00e1 ngay.\n\n\n\n\n\ud83d\udcde <strong>Hotline t\u01b0 v\u1ea5n &amp; \u0111\u1eb7t h\u00e0ng:<\/strong> <a href=\"tel:0979891929\"><strong>0979 891 929<\/strong><\/a> (Giao KCN trong ng\u00e0y)","link":"https:\/\/hoachatlocthien.com\/en\/danh-muc\/hoa-chat\/xut-naoh\/xut-naoh-long","name":"Sodium Hydroxide - Liquid Caustic","slug":"xut-naoh-long","taxonomy":"product_cat","parent":615,"meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/hoachatlocthien.com\/en\/wp-json\/wp\/v2\/product_cat\/616","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hoachatlocthien.com\/en\/wp-json\/wp\/v2\/product_cat"}],"about":[{"href":"https:\/\/hoachatlocthien.com\/en\/wp-json\/wp\/v2\/taxonomies\/product_cat"}],"up":[{"embeddable":true,"href":"https:\/\/hoachatlocthien.com\/en\/wp-json\/wp\/v2\/product_cat\/615"}],"wp:post_type":[{"href":"https:\/\/hoachatlocthien.com\/en\/wp-json\/wp\/v2\/product?product_cat=616"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}